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Blueberry Lavender Muffins

This is one of those recipes where you really can use whatever you have on hand (aka my kind of no-fuss cooking!) You can use any plain flour, gluten-free, whatever floats your boat. Whatever sugar works too. Apple sauce is just a nicer alternative to vegetable oil and you could use frozen raspberries if you […]

Thai-Style Sweet Potato Soup

As the weather is getting cooler (seriously guys, it’s like BELOW 30 degrees in Queensland!) there is nothing I like more than throwing everything into the Thermomix and watching a soup materialise in front of my eyes. (the instructions are for thermo-less peeps, don’t worry!) The addition of the Lemongrass oil give is a beautiful […]

Choc Peppermint Bliss Balls

Never, ever, ever, ever, ever will I get sick of these. Snack, dessert or breakfast on the run, these babies never disappoint. 1 cup almonds or pumpkin seeds ½ cup coconut chips/shredded 2 Tbsp cacao powder 1 cup large Medjool dates, pitted* 1 Tbsp coconut oil, softened 8-10 drops doTERRA essential Peppermint oil 2 Tbsp Maple […]