Browsing Category: Sweet

Healthy Anzac Biscuits

A little word on the humble Anzac. I’m sorry guys, but It’s NOT an ANZAC biscuit if there are no oats. So all those paleo-schmaleo versions out there using almond meal and such – NO. Just no. If it ain’t broke… The perfect combination of crunchy and chewy, I’ve used wholemeal spelt flour for these […]

3 ingredient Ferrero Hearts

With Valentine’s day just around the corner, I thought these cute, simple sweet treats would be the perfect little gift for your love. (Or if you’re like my beautiful friend Brie, you could make them for your kid’s Kindergarten teachers. Teachers always love a little recognition!) NOTES: If you want to enhance the flavour of […]

Chocolate Raspberry Cupcakes

Chocolate Raspberry Cupcakes

Picture a Chocolate Raspberry Cupcake – does your mouth just water at the thought of it? Mine sure does! It’s a match made in foodie heaven and I’m super excited it’s gluten-free, dairy-free and vegan. I used the White Wings GF flour blend but you could use any blend you like. For the frosting: Ensure […]

Christmas Bark

Ah the humble Christmas Bark. Otherwise known as the recipe where you throw everything on plate, cover it in chocolate and hope for the best! This is a decadent Christmas version with rose petals and pistachios – but really, you can use any dried stuff you want! I love roasted nuts as opposed to raw […]